Brunch Menu
Served Sunday 12pm to 3pm
BRUNCH COCKTAILS
MURPH'S FAMOUS BLOOD MARY | 13
HOUSE SANGRIA | 12
MIMOSA | 12
CHAMPAGNE COCKTAIL | 15
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BOTTOMLESS BRUNCH FAVE'S | 28
bloody's, mimosa's or john dalys for 90 minutes, with entrée purchase | entire party must partake
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CHADWICKS ULTIMATE BLOODY MARY | 24
chadwicks BM blend, vodka, chilled shrimp, applewood bacon, blue cheese olive, pickle, celery
SHARABLE FOR THE TABLE
AVOCADO FLATBREAD | 12
smashed avocado, micro greens, evoo, salt, pepper, crumbled feta
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JUMBO CHICKEN WINGS | 16
buffalo hot sauce, celery, blue cheese dip ​​
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BLUEBERRY CORN MUFFIN | 5
jam and honey butter​
​TORCHED BURRATA TOAST | 17
molten burrata, grilled pear, grape tomatoes, toasted pistachios, prosciutto chip, pomegranate molasses drizzle, grilled rustic bread​
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APPLEWOOD BACON | 9
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PARMESAN TRUFFLE FRIES | 10
garlic aioli
FRESH FRUIT PLATE | 14
seasonal fruit medley, please ask your server for todays selections​
BRUNCH MAINS
LOBSTER BISQUE | 16
lobster meat, sherry cream
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FRENCH ONION SOUP | 12
signature onion blend, fontina, mozzarella
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FAT & FLUFFY BRIOCHE FRENCH TOAST | 15
bananas, strawberries, berries, whipped cream, honey butter, warm maple syrup
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BACON, EGG AND CHEESE SANDWICH | 15
scrambled eggs, applewood bacon, american cheese, french fries
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CITY SCRAMBLE BOWL | 16
farm fresh eggs crème fraiche, chives, bacon, avocado, tomato, potato croquette
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HARVEST OMELETTE | 15
broccoli, mozzarella, mushrooms, spinach, tomato, red onion, arugula, balsamic syrup
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CAESAR SALAD | 14
romaine, parmesan, anchovy caesar dressing.
garlic brioche croutons
Add Chicken 7 | Shrimp 12 | Salmon 12
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GREEK SALAD | 15
romaine, cucumber, tomato, feta, kalamata, red onion, oregano-red wine vinaigrette
Add Chicken 7 | Shrimp 12 | Salmon 12
CHICKEN BRUSCHETTA | 18
crispy chicken cutlet, cool salad of arugula, tomato, red onion, basil, fresh mozzarella, balsamic fig glaze
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LOBSTER QUESADILLA | 32
butter poached wild lobster meat, peppadew peppers, tomato avocado salsa, dijon lobster cream
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CALIFORNIA CHICKEN WRAP | 17
grilled chicken, avocado, bacon, lettuce, tomato, arugula, honey mustard dressing, french fries
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TUNA TARTARE TACOS | 16
soy, truffle oil, sesame, scallion, avocado, toasted wonton skins
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GRILLED SALMON | 24
grilled salmon, cool salad of arugula, cherry tomato, red onion, honey-citrus vinaigrette
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CHOPHOUSE BURGER | 20
ground sirloin, cheese, bacon, brioche bun, french fries
Add A Fried Egg | 3
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STEAK & EGGS | 28
sliced skirt steak, fried eggs, french fries
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THIN CRUST PIZZETTA MARGARITA | 14
basil, plum tomato, fresh mozzarella